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Wednesday, April 29, 2009

Made In Japan: A Leftover Experience

Back when I went to high school at Lisgar, I used to go out on Elgin every day for lunch. Many weeks, I would endure McDonald's low-budget hamburgers for four days in a row in order to reward myself with the slightly-less affordable (at least for a high school student) allegedly-Japanese food at Made In Japan: A Teriyaki Experience.
Now that I work on Elgin Street, I like to go there for lunch still. The business has changed hands a couple of times, but the food is still tasty:

It's still a bit pricier than some other fast food joints, but the take-away containers seal the deal. You see, they're the perfect leftover containers!

When I actually put effort into cooking dinner, I make enough portions that I can have leftovers the next couple of days for lunch at work. For example:

Honey-garlic chicken wings on tricolour rotini and corn niblets (all from Hartman's):

Steak (from Fitzroy Beef Farmers) with asparagus (from the Ottawa Farmer's Market when in season) on german egg noodles (from Boushey's Fruit Market) with taaaasty gravy:

Honey-garlic boneless chicken breast (sauce and raw breasts from Boushey's) with corn niblets (Hartman's), mashed potatoes and carrots (both from Herb & Spice):

Aside from being just the right size, the containers' lids are water-tight, so you can put them in your bags without worrying about the contents spilling. Here's a hearty serving of baked salmon filet (Hartman's) on a bed of calrose rice (Hartman's) and broccoli (Herb & Spice), behind the lid:

Another lunch place I like to haunt is Boushey's Fruit Market. They have a great hot lunch buffet and salad buffet. But the styrofoam containers they have are too small for a good lunch. Plus they're styrofoam and single-use. I find that these Teriyaki containers are the perfect size for lunch. Here's my lunch from one day: in addition to the permanent fixtures of fried rice and chicken stir-fry, this day there was also shrimp stir-fry with sugar snap peas, and breaded chicken stuffed with broccoli and cheese:

There's some of what Elgin Street has to offer for lunch, and how Elgin Street can help you make your own!

In other food-related news:

For those of you who live in Dalhousie and lament the loss of the Loeb grocery store, this poster beckons your attendance to a Community Grocery Store meeting at 7pm on Thursday, May 7, 2009 at the Somerset West Community Health Centre, 55 Eccles Street.

For more information on the meeting, contact communitygrocerystore@sympatico.ca or check out the poster above.

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